What alcohol can I substitute for bourbon?

What alcohol can I substitute for bourbon?

Bourbon – 1 1/2 to 2 teaspoons of non-alcoholic vanilla extract. Brandy – Water, white grape juice, apple cider or apple juice, diluted peach or apricot syrups. Substitute equal amounts of liquid. Champagne – Ginger ale, sparkling apple cider, sparkling cranberry juice, or sparkling white grape juice.

Can I substitute brandy for bourbon?

Yes. If your recipe calls for brandy, or vice versa, you can replace it with an equal amount of Bourbon or Rum. It may change the flavor a bit and Bourban can have a spicier, smokier, and grainier flavor.

Can you substitute Southern Comfort for bourbon?

No Lifer. Can I substitute Southern Comfort for Bourbon Whiskey.

What can I use in place of rum in a recipe?

Non-Alcoholic Substitutions for Rum:

1. Rum Extract. Rum extract is a logical replacement for rum, and it can be used in any recipe that requires rum.
2. Apple Juice. Another substitute that works well is apple juice.
3. Orange Juice.
4. White Grape Juice.
5. Apple Cider.

What can I use in place of wine when cooking?

This article discusses 11 non-alcoholic substitutes for wine in cooking.

• Red and White Wine Vinegar. Share on Pinterest.
• Pomegranate Juice. Pomegranate juice is a beverage with a rich, fruity flavor.
• Cranberry Juice.
• Ginger Ale.
• Red or White Grape Juice.
• Chicken, Beef or Vegetable Stock.
• Apple Juice.
• Lemon Juice.

What is a good substitute for red wine in a recipe?

Here are 10 great alternatives to red wine you can substitute in your recipes.

• Red Grape Juice. Life Tree Juice Concentrate, Unsweetened Grape, 16 Ounce.
• Cranberry Juice.
• Vinegar.
• Chicken or Beef Broth/Stock.
• Pomegranate Juice.
• Cherry Juice.
• Raspberry Juice.
• Apple Juice.

What can you use if you don’t have red wine vinegar?

The best substitute for red wine vinegar is white wine vinegar. The flavor profiles are incredibly similar, but you may notice a slight visual difference due to the colors. Another good substitute is sherry vinegar. This is slightly more brown than red wine vinegar and has a milder, less acidic flavor profile.

Can I use vinegar instead of cooking wine?

If you happen to have it on hand, apple cider vinegar is a great substitute for white wine. It’s slightly sweet like the wine and has a similarly aged depth. Add the same amount of vinegar as the amount of wine called for in the recipe.