Can we spray disinfectants on streets and sidewalks during COVID-19 pandemic?
Streets and sidewalks are not considered as routes of infection for COVID-19. Spraying disinfectants, even outdoors, can be noxious for people’s health and cause eye, respiratory or skin irritation or damage.
How do I disinfect surfaces during the coronavirus disease pandemic?
In non-health care settings, sodium hypochlorite (bleach / chlorine) may be used at a recommended concentration of 0.1% or 1,000ppm (1 part of 5% strength household bleach to 49 parts of water). Alcohol at 70-90% can also be used for surface disinfection. Surfaces must be cleaned with water and soap or a detergent first to remove dirt, followed by disinfection.Cleaning should always start from the least soiled (cleanest) area to the most soiled (dirtiest) area in order to not spread the dirty to areas that are less soiled.
What is the best household disinfectant for surfaces during COVID-19?
Regular household cleaning and disinfection products will effectively eliminate the virus from household surfaces. For cleaning and disinfecting households with suspected or confirmed COVID19, surface virucidal disinfectants, such as 0.05% sodium hypochlorite (NaClO) and products based on ethanol (at least 70%), should be used.
How can I protect myself and others when using disinfectants?
Disinfectant solutions should always be prepared in well-ventilated areas. Wash your hands after using any disinfectant, including surface wipes. Keep lids tightly closed when not in use. Spills and accidents are more likely to happen when containers are open. Do not allow children to use disinfectant wipes. Keep cleaning fluids and disinfectants out of the reach of children and pets.Throw away disposable items like gloves and masks if they are used during cleaning. Do not clean and re-use.Do not use disinfectant wipes to clean hands or as baby wipes.
How should face masks be worn during the Coronavirus Disease pandemic?
Face masks should:• cover both nose and mouth• not be allowed to dangle around the neck• not be touched once on• be changed if they become moist or damaged, or if difficult to breathe through• be worn once and then discarded safely, ideally into a non-touch and self-closing bin
Can the coronavirus disease be spread through chicken?
It is very unlikely that you can catch coronavirus from food.
Is the coronavirus disease airborne transmitted?
According to current evidence, COVID-19 virus is primarily transmitted between people through respiratory droplets and contact routes. In an analysis of 75,465 COVID-19 cases in China, airborne transmission was not reported.
How to avoid spreading COVID-19 to people you live with?
• wash your hands with soap and water often, for at least 20 seconds• use hand sanitiser gel if soap and water are not available• cover your mouth and nose with a tissue or your sleeve (not your hands) when you cough or sneeze• put used tissues in the bin immediately and wash your hands afterwards• clean objects and surfaces you touch often (such as door handles, kettles and phones) using your regular cleaning products• consider wearing a face covering when in shared spaces• keep windows open in the room you’re staying in and shared spaces as much as possible
How dangerous is the coronavirus disease?
Although for most people COVID-19 causes only mild illness, it can make some people very ill. More rarely, the disease can be fatal. Older people, and those with pre- existing medical conditions (such as high blood pressure, heart problems or diabetes) appear to be more vulnerable.
Can the coronavirus survive on surfaces?
It is not certain how long the virus that causes COVID-19 survives on surfaces, but it seems likely to behave like other coronaviruses. A recent review of the survival of human coronaviruses on surfaces found large variability, ranging from 2 hours to 9 days (11).The survival time depends on a number of factors, including the type of surface, temperature, relative humidity and specific strain of the virus.
Is someone over the age of 70 considered highly vulnerable to COVID-19?
Those with more general underlying health conditions or who are 70 or over may still be more vulnerable to COVID-19 than the general population, so are also advised to stay at home as much as possible, to carefully follow the rules and minimise contact with others.