How many ATP molecules can theoretically be produced?
38 ATP molecules
Where is most ATP produced in eukaryotic cells?
mitochondrium
What is the total number of ATP molecules produced by the citric acid cycle quizlet?
The citric acid cycle generates 3 molecules of NADH, 1 molecule of FADH2, and 1 molecule of GTP(ATP) per acetyl-sCoA that enters the cycle. Thus, in total, from each round of the citric acid cycle approximately 10 molecules of ATP are produced.
Where in the cell is the majority of ATP produced?
mitochondrial matrix
What is the net gain of ATP during aerobic respiration of one glucose molecule quizlet?
In aerobic respiration, one molecule of glucose yields 38 ATP molecules, eight produced during glycolysis, six from the link reaction and 24 from the Krebs cycle. The net gain is 36 ATP, as two of the ATP molecules produced from glycolysis are used up in the re-oxidation of the hydrogen carrier molecule NAD.
What is the net ATP gain at this stage of cellular respiration Brainly?
Answer: At glycolysis stage, the net ATP production is 2 ATP.
How does glycolysis result in a net gain of two ATP molecules quizlet?
In glycolysis, glucose is split into two molecules of pyruvate. This results in a net gain of two ATP molecules. Cellular respiration uses energy in glucose to make ATP. Aerobic respiration occurs in three stages: glycolysis, the Krebs cycle, and electron transport.
What is the main advantage of fermentation over aerobic cellular respiration quizlet?
What is the main advantage of fermentation over aerobic cellular respiration? Fermentation generates ATP even if O2 is not present.
What is the advantage of fermentation over aerobic respiration?
It produces ATP very quickly. For example, it lets your muscles get the energy they need for short bursts of intense activity (see Figure below). Aerobic respiration, on the other hand, produces ATP more slowly.
What is the biggest disadvantage of fermentation over cellular respiration quizlet?
Compare the advantage and disadvantage of fermentation, aerobic, and anaerobic respiration. Advantages – aerobic is efficient, fermentation is fast, anaerobic requires no oxygen. Disadvantages – aerobic is slow, fermentation is inefficient, anaerobic produces bodily toxins (lactic acid, ethyl alcohol).
How does fermentation make ATP?
Fermentation happens in anaerobic conditions (i.e.,without oxygen). Fermentation begins with glycolysis which breaks down glucose into two pyruvate molecules and produces two ATP (net) and two NADH. Fermentation allows glucose to be continuously broken down to make ATP due to the recycling of NADH to NAD+.
How ATP is produced?
Most of the ATP in cells is produced by the enzyme ATP synthase, which converts ADP and phosphate to ATP. ATP synthase is located in the membrane of cellular structures called mitochondria; in plant cells, the enzyme also is found in chloroplasts. In eukaryotic cells the latter two processes occur within mitochondria.