Which of the following was a reason why Shays Rebellion?

Which of the following was a reason why Shays Rebellion?

In August 1786, Revolutionary War veteran Daniel Shays led an armed rebellion in Springfield, Massachusetts to protest what he perceived as the unjust economic policies and political corruption of the Massachusetts state legislature.

Why did Shays Rebellion cause concern about the effectiveness of the Articles of Confederation?

Shay’s Rebellion showed the weaknesses of the Articles of Confederation. When the central government couldn’t put down the rebellion, the first stirrings of federalism began to gather strength. The government gave most powers to the states, and the central government consisted only of a legislature.

What was the main reason why Daniel Shays rebelled against the new US government?

Shays’ Rebellion was an armed uprising in Western Massachusetts and Worcester in response to a debt crisis among the citizenry and in opposition to the state government’s increased efforts to collect taxes both on individuals and their trades. The fight took place mostly in and around Springfield during 1786 and 1787.

What can we learn from Shays Rebellion?

Significance of Shays’ Rebellion The specter of Shays’ Rebellion informed the debate over the framing of a new U.S. Constitution, providing fuel to Alexander Hamilton and other Federalists who advocated for a strong federal government and diminished states’ rights.

What did Thomas Jefferson say to James Madison about the Bill of Rights?

It began on October 24, 1787, a little more than a month after the Convention ended, when Madison informed Jefferson that George Mason, a Virginia colleague, had left Philadelphia in opposition to the Constitution—“He considers the want of a Bill of Rights as a fatal objection.” Jefferson replied two months later that …

What food did slaves eat on a plantation?

Maize, rice, peanuts, yams and dried beans were found as important staples of slaves on some plantations in West Africa before and after European contact. Keeping the traditional “stew” cooking could have been a form of subtle resistance to the owner’s control.

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