Does Fiji have winter?
Because Fiji is in the southern hemisphere, its seasons are the opposite of what you might be used to if you live in the U.S. or U.K. Summer lasts from November to February and Winter is from June to September. During the “winter” months of July and August the temperatures are moderate and there is less rain.
Is it expensive to visit Tahiti?
Tahiti & her islands are among the most expensive travel destinations in the world. But here’s the good news: visiting Tahiti can be done on a budget, without giving up on comfort or skipping fun things to do.
How much is a can of Coke in Tahiti?
Cost of Living in Tahiti
| Restaurants | Edit |
|---|---|
| Cappuccino (regular) | 3.62$ |
| Coke/Pepsi (12 oz small bottle) | 1.58$ |
| Water (12 oz small bottle) | 1.08$ |
| Markets | Edit |
Is it safe to swim in Tahiti?
The Islands of Tahiti are a tropical paradise so the weather is usually around 80 degrees all year round. You can swim with sharks, rays an even dolphins anytime of the year, but if you want to also swim with humpback whales you will need to visit from August through October. “Reef-Safe” sunscreen is a must!
Is English spoken in Tahiti?
French is the official language of The Islands of Tahiti. Tahitian is mostly spoken by islanders in their homes while French is commonly used in schools and business but once you visit the islands, English is well spoken in restaurants, resorts and other tourist areas.
What race are Tahitians?
The Tahitians, (Tahitian: Mā’ohi; French: Tahitiens) are the Indigenous Polynesian people of Tahiti and thirteen other Society Islands in French Polynesia, as well as the modern population of these lands of multiracial, primarily Polynesian-French, ancestry (French: demis).
What food do they eat in Tahiti?
Specialities
- Poisson cru, or iaota: Marinated fish, often raw tuna, served with coconut cream and limes.
- Tamaaraa: A Tahitian feast with lots of singing and dancing.
- Fafa: Spinach-like taro leaves, often served with young suckling pig.
- Pouletfafa: Chicken and taro leaves cooked with coconut cream.