What will the Colour of red cabbage water be in a vinegar solution?
The cabbage water will change to a blue/green colour. Explain that liquid chemicals are can be different from each other. One of the ways they can be different is if they are an acid (like vinegar), a base (like the baking soda) or neutral (like the water).
What happens when you add cabbage juice to vinegar and ammonia?
Substances such as lemon juice and vinegar turn the cabbage juice red because they are acidic. Ammonia turns the cabbage juice into a blue/green color because it is a base, a material that tastes bitter and makes an acid neutral.
What Colour does red cabbage turn in lemon juice?
If the substance is neutral the cabbage juice will stay purple when added to it. The lemon juice will turn pink while the antacids will turn green.
What color will red cabbage juice turn in a base?
Red cabbage contains a water-soluble pigment called anthocyanin that changes color when it is mixed with an acid or a base. The pigment turns red in acidic environments with a pH less than 7 and the pigment turns bluish-green in alkaline (basic), environments with a pH greater than 7.
What happens when you mix red cabbage juice with baking soda?
Baking Soda is definitely a base and not an acid, so the cabbage juice will turn blue. It turns pink in an acid, like vinegar. You can test it yourself at home with things you probably already have around your house.
What is red cabbage juice good for?
This versatile vegetable can be eaten raw or steamed, fermented, and even juiced. Cabbage juice is loaded with nutrients, such as vitamins C and K, and drinking it is linked to many purported benefits, including weight loss, improved gut health, decreased inflammation, balanced hormones, and body detoxification.
When should I drink fermented cabbage juice?
Take from the juice first thing in the morning. Pour a half glass of the cabbage juice; fill the rest half with clean water for dilution. Drink it in the morning.