What are the five food groups and give an example of each?

What are the five food groups and give an example of each?

The basic food groups are:

  • breads, cereals, rice, pasta, noodles and other grains.
  • vegetables and legumes.
  • fruit.
  • milk, yoghurt, cheese and/or alternatives.
  • lean meat, fish, poultry, eggs, nuts and legumes.

What are the three basic food groups and their functions?

The basic food groups are: breads, cereals, rice, pasta, noodles and other grains. vegetables and legumes….The three basic food groups are Go,Glow and Grow.

  • GO FOOD GROUP gives our body heat and energy.
  • GROW FOOD GROUP repairs and build our body cells and tissues.
  • GLOW FOOD GROUP regulate and protect our body.

Why do I choose a specific snack to eat?

The main reason we choose a particular food is because we like the way it tastes. But it is possible to teach yourself to love the taste of healthier foods as an adult. Learning to enjoy “”the taste of eating right”” takes time and perseverance. It also helps to know easy, healthy cooking techniques.

What kind of foods are best to avoid or limit?

Limit these foods and drinks:

  • Sugar-sweetened beverages (soda, fruit drinks, sports drinks)
  • Fruit juice (no more than a small amount per day)
  • Refined grains(white bread, white rice, white pasta) and sweets.
  • Potatoes (baked or fried)
  • Red meat (beef, pork, lamb) and processed meats (salami, ham, bacon, sausage)

What are the 7 foods to avoid?

The untouchables: 7 foods to avoid at all costs

  • Processed deli meats.
  • Ramen noodles.
  • Doughnuts.
  • Movie theater popcorn.
  • Raw oysters.
  • Sugar-sweetened fruit juices.
  • Reduced-fat peanut butter.

What is the easiest food to digest?

11 foods that are easy to digest

  1. Toast. Share on Pinterest Toasting bread breaks down some of its carbohydrates.
  2. White rice. Rice is a good source of energy and protein, but not all grains are easy to digest.
  3. Bananas.
  4. Applesauce.
  5. Eggs.
  6. Sweet potatoes.
  7. Chicken.
  8. Salmon.

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