How many different hamburgers can you build?
2⁷ = 128 different options for the sauces (same reasoning as above). Therefore the total possible number of unique burgers possible would be: 10 x 1024 x 128 = 1,310,720 possible burgers.
What are the best toppings for a burger?
20 Best Burger Toppings for Your Next Cookout
- of 20. Sautéed Peppers and Onions.
- of 20. Green Chiles.
- of 20. Bacon.
- of 20. Barbecue Sauce.
- of 20. All the Fixings.
- of 20. Buffalo Sauce.
- of 20. Pesto Mayo.
- of 20. Caramelized Onions and Blue Cheese.
How do you stack a burger with all fixins?
Top bun: Nothing but your hands should go above the top bun. Condiments: Sauce, mayo and other condiments can be slathered on either the top or bottom bun. If using two condiments, put one on the top and one on the bottom bun to avoid excess slipperiness on one end or the other.
What belongs on a burger?
Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chiles; condiments such as ketchup, mustard, mayonnaise, relish, or a “special sauce”, often a variation of Thousand Island dressing; and are frequently placed on sesame seed buns.
What condiments go on burgers?
There’s a certain standard array of toppings that dominate the burger world: A slice of tomato, iceberg or romaine lettuces, onions, cheese (typically American or cheddar), and maybe a couple of pickle slices if you’re feeling fancy. Plus, many opt for basic condiments like ketchup, mayonnaise, and sometimes, mustard.
How do you make burgers taste better?
Here are the chef’s tips to turning out the ultimate, show-stopping burger:
- Use 80/20 ground chuck.
- Make a thumbprint in the middle of the patty.
- Season with salt and pepper ONLY.
- Use canola oil, cast iron and high heat.
- Flip once.
- Get the temperature just right.
- Don’t be afraid to mix cheeses.
- Add water to melt the cheese.
What can I put in a healthy burger?
Healthiest Burger Toppings
- Topping: Avocado | Try It On: Turkey Burgers. Loaded with heart-healthy monounsaturated fats and filling fiber, avocado makes a creamy and delicious topping for turkey burgers.
- Dimitar Dimitrov.
- beti gorse.
- Norman Chan.
- Chris Leachman.
- Monika Adamczyk.
- Szemeno.
- Maris Zemgalietis.
What is the single most important topping to have on a hamburger?
But according to Grubhub, most Americans want pickles atop their patty. Following the salty slices in popularity are tomatoes, lettuce, onions and bacon. And if you’re a condiment lover, hold on to your squeeze bottle, because mayo came in first—followed by ketchup and mustard. We were shocked mayo took the top spot!