Does Diet Pepsi contain phosphoric acid?
Phosphoric acid stops from occurring in your favorite soda. Since sodas must contain sugar, soda manufacturers are not willing to let go of the phosphoric acid in their recipe. According to Pepsi, not only is Phosphoric acid harmless, it is also healthy, however most experts believe this opinion is a biased one.
Is phosphoric acid in soda bad for you?
Phosphoric acid is dangerous if you come into contact with it as a chemical substance. The toxic fumes can irritate your skin, eyes, and respiratory system.
Is phosphoric acid harmful to humans?
Phosphoric acid can be very hazardous in the case of skin contact, eye contact, and ingestion. It can also cause irritation if vapors are inhaled. This chemical can cause damage to the skin, eyes, mouth, and respiratory tract.
How much phosphoric acid is in Pepsi?
The phosphoric acid content (mg P/L) in the three batches of these beverages using potentiometric method were: Light Coke – 136.9±5.9, 139.500±0, 139.500±0; Regular Coke – 183.4±3.9, 175.2±0.8, 174.4±2.3; Light Pepsi – 170.5±2.1, 172.8±3.6, 164.6±2.0; Regular Pepsi – 139.8±4.5, 141.6±3.1, 140.0±0.9; Smirnoff Ice – …
Which soda has the most phosphoric acid?
Top 3 Most Acidic Soft Drinks in the U.S.
- RC Cola (pH of 2.387)
- Cherry Coke (pH of 2.522)
- Coke (pH of 2.525)
What soda has no phosphorus?
Citrus and other flavored sodas contain very little or no phosphorus and are fine to drink (ie. Root beer, Lemon-lime, Orange, Grape, etc…).
What are the symptoms of low phosphorus?
Symptoms of phosphorus deficiency include loss of appetite, anxiety, bone pain, fragile bones, stiff joints, fatigue, irregular breathing, irritability, numbness, weakness, and weight change. In children, decreased growth and poor bone and tooth development may occur.
What fruits and vegetables are high in phosphorus?
Which foods have phosphorus?
| Food | Serving Size | Phosphorus (mg) |
|---|---|---|
| Pumpkin or squash seeds, without shell | 60 mL (1/4 cup) | 676 |
| Sunflower seeds, without shell | 60 mL (1/4 cup) | 375-393 |
| Tempeh/fermented soy product, cooked | 150 g (3/4 cup) | 380 |
| Beans, adzuki, cooked | 175 mL (3/4 cup) | 286 |
Does vitamin D lower phosphorus?
With vitamin D deficiency, serum phosphorus values usually decrease because of the associated hyperparathyroidism, but hyperphosphatemia has been reported to occur when vitamin D deficiency is severe [1, 6].