How much honey is sold each year?

How much honey is sold each year?

So total “Honey In” during 2019 came to 156.9 million + 29.3 million + 7.4 million + 416.3 million pounds for a total of 609.9 million pounds of Honey In in 2019 (about 15 million pounds more this year than last).

What percentage of the world likes honey?

50% of the population directly purchases honey, 35% never eat honey, the remaining 15% consume honey in products made with honey (i.e. Honey Cereals, Honey Roasted Peanuts, etc.).

How much honey does the US produce each year?

This statistic shows the ten U.S. states where the highest amount of honey was produced in 2020. According to the report, North Dakota produced approximately 38.6 million pounds of honey that year….Top 10 honey producing U.S. states in 2020 (in 1,000 pounds)*

Characteristic	Production in thousand pounds
Washington	3,626

How much honey does the world consume?

Ancient civilizations valued honey chiefly for its sweet taste, and it was widely used as a trading commodity. Approximately 1.8 million tons of honey were produced in 2016, and more than 25% of this global total was produced by China….Countries That Consume the Most Honey.

Rank	Country	Daily Grams of Honey Consumed Per Capita
10	Montenegro	3.01

Which country has most honey?

China

Where is best honey in the world?

Manuka Honey One can’t have a list of the world’s best honey and not include Manuka Honey. Hailing from New Zealand, Manuka Honey is known for its medicinal properties (Manuka Honey has more antibacterial properties than any other type of honey in the world) more so than it’s taste.

Can I get sick from raw honey?

Raw honey can contain spores of the bacteria Clostridium botulinum. That said, if you experience side effects such as nausea, vomiting and diarrhea soon after eating raw honey, you should see your doctor immediately. Note that regular honey may also contain Clostridium botulinum spores.

Is it healthy to eat raw honey?

The phytonutrients in honey are responsible for its antioxidant properties, as well as its antibacterial and antifungal power. They’re also thought to be the reason raw honey has shown immune-boosting and anticancer benefits. Heavy processing destroys these valuable nutrients.