Is the name and address of manufacturer on food label?
The name and address the manufacturer (OR another firm who packs, imports, or distributes the product) must be on the label. If you are the manufacturer (you make the product), your street, city, state, and zip code must be on the label. A street address is not required if your firm is in the local telephone directory.
Why do you need the name and address of the manufacturer on the food label?
Name and address of manufacturer Contact details of the food manufacturer who is responsible for the information on the label must be stated. This gives consumers the opportunity to contact the manufacturer if they have a complaint about the product or if they wish to know more about it.
Do you have to put your address on a product label?
Must Consumer Product Labels Include a Physical Address and Phone Number? Therefore, unless your product is exempted, you will need to include at a minimum the city, state and zip code of place of business, and the entire address if the place of business is not listed in a current city or telephone directory.
Which information is required on a food label?
FDA requires food labels to bear a Nutrition Facts Chart. Nutrition Facts Charts contain information such as a serving size, the number of calories the product contains, and the amount of fat, sodium, protein, and other ingredients in the product.
What is the first thing you look at when looking at a food label?
So the first thing to look for on a label is the number of calories per serving. The FDA’s new Calories Count program aims to make calorie information on labels easier to find by putting it in larger, bolder type. Serving size and number of servings per container.
What are 3 things to look for when evaluating a food label?
Here’s a quick look at what you need to check out before putting that package in your grocery cart:
- Serving size. Check to see how many servings the package contains.
- Calories. How many calories are in one serving?
- Carbohydrates.
- Total fat.
- Saturated fat.
- Trans fat.
- Cholesterol.
- Sodium.