Is there a gluten-free version of Grape Nuts?

Is there a gluten-free version of Grape Nuts?

Grape Nuts is definitely NOT gluten-free as it contains wheat or other gluten-containing ingredients.

What can I use instead of Grape Nuts?

If you don’t have grape nuts then you can substitute:

• Equal amounts of All Bran cereal or All Bran Buds, both are similar in that they are high carbohydrate and high fiber but they do contain sugar.
• OR – For making bran muffins you can use any bran flake cereal.

Is there wheat in Grape Nuts?

Grape-Nuts actually contains neither grapes nor nuts. It’s made from wheat and barley.

Did Post cereal quit making grape nuts?

The whole-grain goodness of Grape-Nuts cereal packs the power to help you climb your personal mountain. Grape-Nuts cereal is officially back shipping at full capacity to stores nationwide, bringing the Great Grape-Nuts Shortage of 2021 to an end.

Are Grape-Nuts a good source of fiber?

Post Foods Grape Nuts Additionally, they provide 7 grams of fiber per 1/2-cup (170-gram) serving as well as a variety of nutrients, including iron, B vitamins, zinc, magnesium and copper (10). You can also make your own Grape Nuts, using almond and coconut flour instead of wheat flour.

Why are Grape-Nuts so hard to find?

“Grape-Nuts is made using a proprietary technology and a production process that isn’t easily replicated, which has made it more difficult to shift production to meet demand during this time,” she said. “We apologize for any frustration and inconvenience this has caused.

Why can’t I find Grape-Nuts 2020?

Grape-Nuts shortage is over: Cereal brand to reimburse consumers who paid inflated prices during COVID shortage. The brand started experiencing shortages in late 2020 and its Grape-Nuts Flakes cereal was also affected. The shortage hit amid the coronavirus pandemic and production issues.

Why is Grape-Nuts cereal out of stock?

Production issues related to the coronavirus pandemic led to a shortage of Grape-Nuts cereal that caused a spike in prices for the dwindling retail supply.

Why can’t I find Grape-Nuts in the stores?

Post Holdings said the shortage of Grape-Nuts cereal is because of supply issues and higher demand related to the COVID-19 pandemic. Grape-Nuts cereal has disappeared from stores shelves and according to USA Today the reason is simple – the COVID-19 pandemic.

Are Grape Nut Flakes still available?

The brand, which is owned by Post Holdings, confirmed the shortage to USA TODAY on Wednesday but said there were “absolutely no plans to discontinue Grape-Nuts cereal.” The flakes should be returning to stores now and the original cereal is expected to be “fully back on store shelves” this spring, DeRock said.

Are Grape-Nuts back in stock?

At long last, Post’s Grape-Nuts are back in stock nationwide. The pandemic had shunted production and caused a shortage.

What are Grape-Nuts Good For?

The abundance of vitamins and minerals in Grape-Nuts is obviously beneficial. They’re particularly high in iron and folic acid. Iron is a key component of hemoglobin and is critical for transporting oxygen-rich blood through the body.

What are Grape Nut Flakes made of?

Grape-Nuts is a breakfast cereal made from flour, salt and dried yeast, developed in 1897 by C. W. Post, a former patient and later competitor of the 19th-century breakfast food innovator Dr. John Harvey Kellogg.

What is the difference between Grape Nuts and Grape Nuts Flakes?

The Flakes are 220 calories and the original Grape Nuts are 200. Grape Nuts are the Neo Geo of cereals: everyone knows one guy who likes them, usually an eccentric distant relative, but most people have never seen or tried them.

Why do they call them Grape-Nuts?

Grape-Nuts contains no grapes or nuts Once hard, it was broken into large chunks, and then into smaller “nut-sized nuggets” using a coffee grinder. These nuggets, to Post, looked like grape seeds — hence the name, says one theory.

Is Grape Nut cereal bad for you?

The answer: “Pretty good!” says Amy Keating, RD, a nutritionist at CR. Made from whole wheat and malted barley flours, the cereal is an excellent source of whole grains with 7 grams of fiber—about 25 percent of your daily need—per half-cup.