Which food is the best example of a nutrient dense food choice? Examples of nutrient-dense foods include fruits and vegetables, whole grains, low-fat or fat-free milk products, seafood, lean meats, eggs, peas, beans, and nuts. When making food choices the best types of foods to include in your diet are group of answer choices? whole […]
Should you brine cucumbers before pickling?
Should you brine cucumbers before pickling? When making fresh cucumbers, saltwater soaking, or brining, is commonly used to remove excess water from cucumbers and add flavor to vegetables before pickling. Fresh cucumbers are soaked in a salt-and-water brine overnight before being packed into jars and covered with their final pickling liquid. How long should pickles […]
What can I use in place of canning salt?
What can I use in place of canning salt? Kosher Salt. Kosher salt can be used as a substitute for pickling salt, so long as it doesn’t contain any anti-caking agents (this can vary from brand to brand). What is the difference between canning salt and kosher salt? There is no difference between canning salt […]
What are the FDA regulations on food?
What are the FDA regulations on food? All labeling of FDA-regulated food products must be truthful and not misleading. Proper labeling, including nutrition labeling and labeling for the major food allergens, is required for most prepared foods. Note: The labels of food products sold in U.S. interstate commerce must be in English. What does the […]
Can you leave pickles unrefrigerated?
Can you leave pickles unrefrigerated? Pickles and pickled peppers won’t spoil or otherwise pose a health threat, even if left unrefrigerated for a period of time. They can sometimes ferment – meaning the juice will turn cloudy and the pickles will eventually darken and get soft. If this occurs, just toss, as the flavor and […]
What happens if you put pasta in water before it boils?
What happens if you put pasta in water before it boils? Explanation or Science of Boiling Water: Pasta added to water before it starts to boil gets a heat start on mushiness. Pasta quickly begins to break down in tepid water as the starch dissolves. You need the intense heat of boiling water to “set” […]
What preservatives are used in yoghurt?
What preservatives are used in yoghurt? The most commonly used preservatives in dairy products such as cheese and yogurt are benzoate, sorbate, and natamycin [4]. These compounds are generally used to inhibit various types of microorganisms (e.g., bacteria, yeasts, and molds). How do food preservatives affect the growth of microorganisms? Preservative food additives can be […]
How do you stick edible glitter to fondant?
What are the factors that affecting folk dancing?
What are the factors that affecting folk dancing? Various factors can influence change in ethnic-folk dances, and the creative factors; individual, community, nationality, and state, are only four of them. Change in ethnic-folk dance usually happens under the influence of one or all four creative factors though each factor may be more or less active. […]
What is Janggay dance?
What is Janggay dance? The Janggay is a dance of the Badjao people of the southern island of Sulu. The name of this celebratory dance refers to the set of extended metal fingernails or claws worn by the women on special occasions. The fingernails also mimic the claws of the birds and is considered one […]