What is Gingerbreading?
Gingerbread refers to a broad category of baked goods, typically flavored with ginger, cloves, nutmeg and cinnamon and sweetened with honey, sugar or molasses. Gingerbread foods vary, ranging from a soft, moist loaf cake to something close to a ginger snap.
What is gingerbread scrollwork?
Architectural gingerbread is a traditional way of adding visual interest to the eaves of your home. Our Victorian millwork or scrollwork is a particularly intricate form of gingerbread gabling that will entrance anyone that sets eyes upon your home!
What does gingerbread mean in architecture?
detailed embellishment
What is gingerbread housing?
A gingerbread house is a novelty confectionery shaped like a building that is made of cookie dough, cut and baked into appropriate components like walls and roofing. These houses, covered with a variety of candies and icing, are popular Christmas decorations.
Do gingerbread houses expire?
Gingerbread houses – Most store bought gingerbread house kits, unopened, have a shelf life of 12 months if placed in the freezer. Once opened and decorated, a gingerbread house has about a month before it becomes uneatable. Its recommended to put any gingerbread house in a plastic container.
What is the moral of the story the gingerbread man?
The moral of the story is that you should not trust anyone without consideration. This story makes lying seem quite compelling, seeing as with a simple bit of trickery, the fox was able to reap the rewards of eating the supple gingerbread man.
Is gingerbread only for Christmas?
According to Epicure & Culture, gingerbread was sacred, and the only time it was allowed to be made by the general public was during Christmas and Easter. So, that’s probably why it’s seen as a Christmas delicacy.
Why is gingerbread used around the holidays?
So how did they become something to eat around the winter holidays? “The popularity of gingerbread during the holidays can, at least in part, be attributed to the belief that spices heated you up in the winter,” says Michael Krondl, author of Sweet Invention: A History of Dessert.
Why is gingerbread so popular?
Ginger used to be a universally loved flavor in cooking, partly because people didn’t make sweets unless they could afford white sugar and the less-expensive molasses. So, if you were going to the trouble and expense of baking something sweet, you could probably buy ginger or cinnamon as well.
Who made the gingerbread man in Shrek?
Conrad Vernon