What is the hypothesis for the egg drop experiment?
Hypothesis: If I test 3 different types of padding to protect an egg when it is dropped, then the bubble wrap will provide the most protection to the egg.
How does Egg Drop relate to real life?
The Egg Drop Eggstravaganza relates to the world in many ways. One specif example would be Air bags in vehicles. Without airbags, people in accidents would hit dashboards, windows, etc; one can concluded that there would be very little impact time which could cause death. The same purpose of air bags are of helmets.
How do you make a cone with paper?
Method 2 of 3: Making a Paper Cone Using the Folding Method
- Cut out a wide triangle. X Research source
- Roll the far corners of your paper into the centre. X Research source
- Make adjustments to your cone. X Research source
- Fold the loose edges into the cone’s opening.
- Tape the cone.
How can you tell the difference between a good egg and a bad egg?
Simply fill a bowl with cold tap water and place your eggs in it. If they sink to the bottom and lay flat on one side, they are fresh and good to eat. A bad egg will float because of the large air cell that forms at its base. Any floating eggs should be thrown out.
Does egg weight include Shell?
You can see that a jumbo egg weighs in right around 2 ounces (remember, this weight does not include the shell – that is the same for all of the eggs and their weights in the post). The oft-used large egg weighs about 1.75 ounces and is slightly less than 1/4 cup in volume.
How many medium eggs is 2 large eggs?
Two large eggs: If your recipe requires two large eggs, you can substitute two eggs of either medium, extra-large or jumbo size. The only amount adjustment necessary is if you have small eggs instead, in which case, you should use three.
Can I use 2 eggs instead of 3 for cake?
It will be just fine! Most cake mixes only use 1 or 2 eggs anyway. Replace the water with milk if you have it and then either add an extra dash of oil or just go ahead and replace the oil with melted butter. The cake will be a bit more chewy and dryer with less eggs.
What happens if you don’t use enough eggs in a cake?
Overall, changing the number of eggs in your cake recipe can alter the properties of your cake. Too few eggs will yield a cake that is overly compact and doesn’t hold together will. Too many eggs can leave you with a spongy or rubbery mess.
What can I substitute for 1 egg?
Fortunately, there are plenty of egg alternatives.
- Applesauce. Applesauce is a purée made from cooked apples.
- Mashed Banana. Mashed banana is another popular replacement for eggs.
- Ground Flaxseeds or Chia Seeds.
- Commercial Egg Replacer.
- Silken Tofu.
- Vinegar and Baking Soda.
- Yogurt or Buttermilk.
- Arrowroot Powder.