What was unique about Eleanor Roosevelt?
She advocated for expanded roles for women in the workplace, the civil rights of African Americans and Asian Americans, and the rights of World War II refugees. Following her husband’s death in 1945, Roosevelt remained active in politics for the remaining 17 years of her life.
What was Eleanor Roosevelt newspaper column called?
My Day was a newspaper column that was written by First Lady of the United States Eleanor Roosevelt six days a week from 1935 to 1962.
What caused the Dust Bowl in the 1930s quizlet?
the dust bowl was caused partially by the great depression, due to the depression, farmers were trying to make maximum profit, so they cut down trees to get more land, planted too much, and let cattle graze too much, and that took out all the roots holding the soil together, causing the soil to loosen into dust and …
What were 3 causes of the Dust Bowl?
What circumstances conspired to cause the Dust Bowl? Economic depression coupled with extended drought, unusually high temperatures, poor agricultural practices and the resulting wind erosion all contributed to making the Dust Bowl. The seeds of the Dust Bowl may have been sowed during the early 1920s.
What was a major result of the Dust Bowl quizlet?
What were the effects of the dust bowl? People lost crops, homes, jobs, farm animals. They were forced to move to a different place.
What was daily life like in the 1930s Dust Bowl?
Despite all the dust and the wind, we were putting in crops, but making no crops and barely living out of barnyard products only. We made five crop failures in five years.” Life during the Dust Bowl years was a challenge for those who remained on the Plains. They battled constantly to keep the dust out of their homes.
What happened to farmers in the Great Depression?
When prices fell they tried to produce even more to pay their debts, taxes and living expenses. In the early 1930s prices dropped so low that many farmers went bankrupt and lost their farms. Some farmers became angry and wanted the government to step in to keep farm families in their homes.
What did farmers eat during the Great Depression?
Chili, macaroni and cheese, soups, and creamed chicken on biscuits were popular meals. In the 70 or more years since the Great Depression, a lot has changed on the farms of rural America. All of these changes have resulted in farms that usually specialize in only one main crop.