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What wood was important to the coastal Indians?

What wood was important to the coastal Indians?

western red cedar tree

What are the pros and cons of whaling?

Whaling Pros and Cons

  • Ethics: Whales are sentient, intelligent creatures that shouldn’t be killed at the expense of humans.
  • Health: Whale meat, because of ocean toxicity and whales’ massive size, has high levels of mercury and is unhealthy as part of a diet.
  • Alternatives: There are available alternatives to nearly every whale product.

Why does Japan kill dolphins?

The official reason Japan has given for the annual hunt is to use the dolphins for meat, but Dolphin Project says there are other reasons as well. “From the fishermen’s perspective, the dolphins eat too much fish, and the fishermen are simply killing the competition…

Why is killing whales bad?

5) Whales are full of persistent toxins , like mercury and PCBs. As long-lived and slow-growing animals they ‘bioaccumulate’ these in their blubber. This causes them problems when fighting disease and breeding, and can also makes them toxic if eaten.

What country kills the most whales?

Norway

Is there still whaling?

Whaling is illegal in most countries, however Iceland, Norway, and Japan still actively engage in whaling . Over a thousand whales are killed each year for their meat and body parts to be sold for commercial gain. Their oil, blubber, and cartilage are used in pharmaceuticals and health supplements.

Who eats whale meat?

There is relatively little demand for it, compared to farmed livestock, and commercial whaling, which has faced opposition for decades, continues today in very few countries (mainly Iceland, Japan and Norway), although whale meat used to be eaten across Western Europe and colonial America.

Are whales going extinct?

Not extinct

What is the largest extinct animal in the world?

blue whale

What is the loneliest creature on earth?

whale

Why do killer whales not eat humans?

There are a few theories about why orcas don’t attack humans in the wild, but they generally come down to the idea that orcas are fussy eaters and only tend to sample what their mothers teach them is safe. Since humans would never have qualified as a reliable food source, our species was never sampled.

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