How do I make tea with stevia leaves?
Use fresh or dried stevia leaves to sweeten tea. Add one small bit of leaf to hot water in combination with your other tea herbs to add a natural, earthy sweetness. Stevia will not steep in cold water so the water must be warm in order to release the sweetness.
How do you use fresh stevia leaves?
Use fresh stevia leaves as a sweetener in beverages, such as tea and lemonade, or in sauces. A few fresh stevia and mint leaves make a refreshing herbal tea when steeped in a cup of boiling water. Add fresh stevia leaves to beverages or foods as a sweet, edible garnish.
How do you use stevia leaves in coffee?
Bundle and hang some fresh stevia leaves upside down in a warm and dry place until the leaves are completely dry. Then add those dry leaves to a blender, food processor, or coffee grinder at medium to high speed for a minimum of 20-30 seconds. Finally, store your powdered sweetener in an airtight container.
Can you eat raw stevia leaves?
Add fresh stevia leaves to beverages or foods as a sweet, edible garnish. Although the fresh leaves are less sweet than dried leaves, they’re still much sweeter than sugar. Taste-test your beverage before serving to ensure you don’t over-sweeten your drink.
What are the negative effects of stevia?
Some people who take stevia or stevioside can experience bloating or nausea. Other people have reported feelings of dizziness, muscle pain, and numbness. Some people who take stevia or stevioside can experience bloating or nausea. Other people have reported feelings of dizziness, muscle pain, and numbness.
Can you lose weight using stevia?
Though it’s a relatively new sweetener, stevia has been linked to several health benefits. Because it’s calorie-free, it may help you lose weight when used as a replacement for regular sugar, which provides about 45 calories per tablespoon (12 grams). Stevia may also help you stay full on fewer calories ( 5 ).