What can I use instead of mixed spice in a cake?
If you need a substitute for mixed spice in a recipe and don’t want to make your own you can just use Pumpkin Pie Spice instead. Both are made up of similar spices. Make mixed spice in small batches so it stays fresher longer. For ultimate freshness, vacuum seal your spice blend to keep in the flavor.
What makes up mixed spice?
Mixed spice, also called pudding spice, is a British blend of sweet spices, similar to the pumpkin pie spice used in the United States. Cinnamon is the dominant flavour, with nutmeg and allspice. It is often used in baking, or to complement fruits or other sweet foods.
How do you make a spice cake mix from scratch?
Ingredients
- 2 and 1/2 cups (313g) all-purpose flour (spoon & leveled)
- 2 teaspoons baking powder.
- 1 teaspoon baking soda.
- 1/2 teaspoon salt.
- 1 and 1/2 teaspoon ground cinnamon.
- 1 teaspoon ground ginger.
- 1/2 teaspoon ground nutmeg.
- 1/2 teaspoon ground cloves.
Are allspice and mixed spice the same?
Unlike Allspice, which is a single spice, Mixed Spice is a blend of several spices, including Cinnamon, Coriander Seed, Caraway, Nutmeg, Ginger and Cloves. Allspice has a strong flavour and aroma, similar to a mixture of Nutmeg, Cloves and Cinnamon. Mixed Spice has a warm, spicy and sweet flavour and aroma.
Can you use mixed spice instead of 5 Spice?
Other alternatives A combination of cayenne pepper, cinnamon, and ground cloves can be a workable substitute for five-spice powder as it covers most of the five. Another option is to do away with powdered spices altogether.
What can I use if I don’t have cinnamon?
If you need to substitute cinnamon, consider using nutmeg, cloves, or allspice. Another option is apple pie spice which contains cinnamon.
What can I use to substitute for cinnamon?
For this: | Try this: |
---|---|
Cinnamon | nutmeg or allspice (use only 1/4 of the amount) |
Cloves | allspice; cinnamon; or nutmeg |
Cumin | chili powder |
Ginger | allspice; cinnamon; mace; or nutmeg |
Can I use vanilla extract instead of cinnamon?
You can use cinnamon with any types of desserts in lieu of vanilla extract. If your cake needs a teaspoon of vanilla extract, then add half a teaspoon of cinnamon powder instead.
Is brown sugar a substitute for cinnamon?
To Make Homemade Cinnamon Sugar You Will Need: granulated sugar -however brown sugar would work too!
What can I substitute for brown sugar in a recipe?
7 Clever Substitutes for Brown Sugar
- White sugar plus molasses.
- White sugar plus maple syrup.
- Coconut sugar.
- Honey, maple syrup, or agave nectar.
- Raw sugars.
- Muscovado sugar.
- Plain white sugar.
What can I use if I don’t have brown sugar?
The easiest brown sugar substitute is, in fact, white sugar. Yes, simply swap in white sugar where a recipe calls for brown sugar. If you need one cup of brown sugar, use one cup of white sugar. According to the folks at Better Homes & Gardens, your recipe will still work—though it might not taste the same.
Can I use baking powder instead of baking soda?
Baking powder may be used as a substitute for baking soda. Though results may vary, you should use triple the amount of baking powder that you would use of baking soda. For example, if a recipe calls for 1 teaspoon of baking soda, use 3 teaspoons of baking powder as a replacement.
What can you use in place of baking powder in a recipe?
Here are 10 great substitutes for baking powder.
- Buttermilk. Buttermilk is a fermented dairy product with a sour, slightly tangy taste that is often compared to plain yogurt.
- Plain Yogurt.
- Molasses.
- Cream of Tartar.
- Sour Milk.
- Vinegar.
- Lemon Juice.
- Club Soda.
Is there a substitute for baking powder?
To replace 1 teaspoon baking powder, mix ¼ cup molasses and ¼ teaspoon baking soda. Most baking powder substitutes require the use of baking soda, but if you don’t have that on hand either, you may be able to use whipped egg whites to add a bit of volume in some recipes.