What is Luya?
Luya, or ginger, is a root vegetable commonly used as a spice in many Asian households or as alternative herbal medicine. Traditionally, it has been used by our elders in treating a lot of ailments, including sore throat and cough.
What is Salabat English?
English. salabat. ginger brew; ginger drink; ginger tea; obstruction; Probably related with: Tagalog.
What is turmeric Filipino?
Turmeric is a yellowish-orange colored spice that is mostly grown in Asia. In the Philippines, turmeric is called “luyang dilaw”.
What is Patola in English word?
Patola is called Silk Squash or Ribbed Loofah in English. Its scientific name is “Luffa Acutangula“.
What is Mustasa English?
Mustasa (English name: Mustard leaves, Scientific name: Brassica juncea) is a good source of calcium and phosphorus for strong bones and teeth and beta-carotene for good eyesight.
Is Patola a fruit or vegetable?
Patola belongs to the cucurbit family, they are vines producing fruits and consider as most popular among vegetables. Ridged gourd or Angled gourd (Luffa acutangula) and smooth gourd (Luffa cylindrical) are commonly called patola among the Tagalogs and locally known as kabatiti among the Ilocanos and Ibanags.
Is Patola poisonous?
Cucurbitacins are complex compounds found in plants belonging to cucumber family. The tetracyclic triterpinpoid cucurbitacins compounds are responsible for its bitterness and are highly toxic. A 1.2 mg dose of these toxic compounds is capable of killing a mouse.
Is Patola flower edible?
Well it turns out patola blooms are not edible, so the flowers were allowed to bloom, greeting attendees to the Misa De Gallo each dawn up to Christmas, and providing constant, live golden fireworks the whole of New Year’s day.
Can you eat luffa raw?
Immature Luffa Gourds can be eaten raw, or cooked like summer squash. Anything under 4 inches (10 cm) doesn’t need to be peeled. From 4 to 6 inches (10 to 15 cm), you may wish to peel it, as the skin can be bitter at that point, The flowers on the ridged varieties can also be eaten as you would squash blossoms.
How does luffa taste like?
When picked fresh, the green loofah plant is slightly softer than a cucumber and slightly crispier than a zucchini. When cooked, the flavor is mild and slightly sweet.
Why you should not use a loofah?
Loofahs can also be too abrasive for some skin types. If you’ve ever noticed redness or irritation after using a loofah, your skin might be particularly sensitive to dermabrasion and exfoliation. The coarse, somewhat brittle feeling of the loofah fibers may be too much and can damage skin over time.
What is Luffa good for?
Luffa is taken by mouth for treating and preventing colds. It is also used for nasal swelling and sinus problems. Some people use it for arthritis pain, muscle pain, and chest pain. Women use luffa to restore absent menstrual periods.
Can we use loofah daily?
A well dampened loofah should be soft enough for daily use. If you find it too abrasive, you may want to just use your hands every other day. You should apply soap or body wash on your skin, and scrub with a loofah. Then rinse off, which should remove some of the dead skin cells.
Is snake gourd high in potassium?
It possesses meaningful amounts of carbohydrates, protein and soluble fiber. Vitamins such as Vitamin C, Vitamin A, riboflavin, thiamine and niacin are also present in Snake gourd. It contains high content of minerals such as magnesium, calcium, iron, manganese, phosphorus, potassium and iodine.
What is Luffa in Tagalog?
patola. en A tropical vine, of the genus Luffa, having almost cylindrical fruit with a spongy, fibrous interior; the dishcloth gourd.
What is the English of Kalabasa?
It is known in Filipino as kalabasa, or in Philippine English as “squash” or “pumpkin”.
What is Alugbati in English?
Tagalog to English
| Tagalog | English |
|---|---|
| alugbati | malabar night shade; |
What is the health benefits of Alugbati?
It is rich in Saponins that act as phytochemicals, which can fight off cancer. The red variety of alugbati is a good source of xanthones, an antioxidant. Its Folic acid, which is also called folate, is one of the B vitamins that are critical for childbearing women.
What vitamins are in snake gourd?
Snake gourd is rich in Vitamins A, B and C, Potassium, Magnesium, Calcium, Iodine, Iron and the presence of antibiotic qualities in the vegetable is considered to boost immunity.
What food contains potassium?
Food Sources of Potassium
- Bananas, oranges, cantaloupe, honeydew, apricots, grapefruit (some dried fruits, such as prunes, raisins, and dates, are also high in potassium)
- Cooked spinach.
- Cooked broccoli.
- Potatoes.
- Sweet potatoes.
- Mushrooms.
- Peas.
- Cucumbers.