Why is wheat the most important grain in the US?

Why is wheat the most important grain in the US?

It is the best of the cereal foods and provides more nourishment for humans than any other food source. Wheat is a major diet component because of the wheat plant’s agronomic adaptability, ease of grain storage and ease of converting grain into flour for making edible, palatable, interesting and satisfying foods.

Which is the most important cereal crop in the USA?

Maize

Which grain is most used in the United States?

Corn is the primary U.S. feed grain, accounting for more than 95 percent of total feed grain production and use.

• More than 90 million acres of land are planted to corn, with the majority of the crop grown in the Heartland region.
• Most of the crop is used as the main energy ingredient in livestock feed.

What are the 3 most important cereal crops?

The three most important food crops in the world are rice, wheat, and maize (corn).

What is the most important cereal in the world?

Maize is widely grown throughout the world and has the highest production of all the cereals with 817 million tonnes being produced in 2009 (FAOSTAT). It is an important food staple in many countries, as well as being used in animal feed and many industrial applications.

What cold cereal can a diabetic eat?

Many people say their blood sugars are best and they feel the most satisfied when they eat the following brands of cold cereal:

• Cascadian Farm Organic Purely O’s.
• Cheerios.
• Post Bran Flakes.
• Wheaties.
• Quaker Crunchy Corn Bran.
• Kix.
• Fiber One.
• Barbara’s Bakery Puffins (Cinnamon and Honey Rice)

What is a good lunch for a diabetic?

With portion size in mind, a person with diabetes can include:

• canned tuna, salmon or sardines.
• low-salt deli meats, such as turkey and chicken.
• hard-boiled eggs.
• salads with a side dressing.
• low-salt soups and chili.
• whole fruit, such as apples and berries.
• cottage cheese.
• plain, unsweetened Greek yogurt.

What things should diabetics not eat?

• Sugar-sweetened beverages. Sugary beverages are the worst drink choice for someone with diabetes.
• Trans fats. Artificial trans fats are extremely unhealthy.
• White bread, rice, and pasta.
• Fruit-flavored yogurt.
• Sweetened breakfast cereals.
• Flavored coffee drinks.
• Honey, agave nectar, and maple syrup.
• Dried fruit.